Simply Living a Fit Life

Tonight's dinner...PIZZA!!  I'm almost positive you couldn't have guessed...lol!!  Anyways, I noticed a head of cauliflower in my fridge tonight and since I really hate wasting produce, I did what any frugal female would do...I got cooking in the kitchen!!   This recipe comes together pretty quick and it’s really simple. Ingredients: 1 head of grated cauliflower ½ tsp garlic powder ½ tsp oregano ½ tsp basil 1/3 c freshly grated Parmesan cheese ¼ c mozzarella cheese 1 egg, slightly beaten Directions: ·         Place grated cauliflower in lint free tea cloth and squeeze to drain liquid.  Place grated cauliflower in a heat-safe bowl and microwave for 3-4 minutes.  ·         Place cauliflower in a bowl and fluff with fork.  Add the basil, oregano, garlic, Parmesan, mozzarella and egg stirring to blend. ·      ...

Clean Pizza Sauce Simple sauce recipe that is full of flavor and you can throw it together in 10 minutes.  I love using whole wheat pita breads and I cut them into 4 for portion control.  Pair this with a salad and you will be satisfied and not kicking yourself for eating more than your share of the pie. Recipe Ingredients: 2 cups Tomato Sauce 3/4 cup tomato paste 1 Tbsp oregano 1 tsp garlic powder 1/2 tsp onion powder 1/4 tsp basil 1 tsp Himalayan salt Directions: In a small bowl, mix tomato sauce and paste until smooth. Add the remaining ingredients and mix well

Pens are playing tonight and immediately I think pizza!!! ! Not just your regular cheese pizza either...we are going BIG...BBQ Chicken!!! Yum!!  So I know your thinking that your trying to fit into your skinny jeans! That's ok...you can still have pizza!!  Seriously!!!                                                                 I love to use whole wheat pita's for my base...portion control.  Start with cooked chopped chicken breast and warm in a skillet with G. Hughes sugar free, gluten free BBQ Sauce to your liking then you will place sufficient amount of chicken mixture on the pita and sprinkle with part skim mozzarella cheese, red peppers and red onion.  Bake at 450 for about 5-10 minutes, if you like the top brown you can place under broil for a min or 2 before removing.  Cut into 4 pie...